CHICKEN, BROILERS OR FRYERS, DARK MEAT, DRUMSTICK, MEAT ONLY, COOKED, ROASTED  USDA NUTRITIONAL DATA

Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, roasted contains 155 calories per 100 g serving. This serving includes 24.2 g of protein, 5.7 g of fat, and 0.0 g of carbohydrates. Of these carbs 0.0 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 0.0 g. A 100 g serving of Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, roasted includes 6.0 mcg vitamin A, 0.0 mg vitamin C, 22.0 mg of magnesium, 1.1 mg of iron, and 11.0 mg of calcium. Chicken, broilers or fryers, dark meat, drumstick, meat only, cooked, roasted is a part of the Poultry Products food category.