TURKEY BREAST, PRE-BASTED, MEAT AND SKIN, COOKED, ROASTED  USDA NUTRITIONAL DATA

Turkey breast, pre-basted, meat and skin, cooked, roasted contains 126 calories per 100 g serving. This serving includes 22.2 g of protein, 3.5 g of fat, and 0.0 g of carbohydrates. Of these carbs 0.0 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 0.0 g. A 100 g serving of Turkey breast, pre-basted, meat and skin, cooked, roasted includes 0.0 mcg vitamin A, 0.0 mg vitamin C, 21.0 mg of magnesium, 0.7 mg of iron, and 9.0 mg of calcium. Turkey breast, pre-basted, meat and skin, cooked, roasted is a part of the Poultry Products food category.