CEREALS READY-TO-EAT, POST, HONEY NUT SHREDDED WHEAT  USDA NUTRITIONAL DATA

Cereals ready-to-eat, POST, Honey Nut Shredded Wheat contains 373 calories per 100 g serving. This serving includes 8.5 g of protein, 2.9 g of fat, and 83.6 g of carbohydrates. Of these carbs 10.7 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 72.9 g. A 100 g serving of Cereals ready-to-eat, POST, Honey Nut Shredded Wheat includes 0.0 mcg vitamin A, 0.0 mg vitamin C, 93.0 mg of magnesium, 28.0 mg of iron, and 38.0 mg of calcium. Cereals ready-to-eat, POST, Honey Nut Shredded Wheat is a part of the Breakfast Cereals food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
373
 
Total Fat
2.9 gm
3.7 %
Sodium
102.0 mg
4.4 %
Total Carbohydrates
83.6 gm
30.4 %
Protein
8.5 gm
17.0 %
Cholesterol
0.0 gm
0.0 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin   [Vitamin B1]
0.6 mg
50.0 %
Riboflavin   [Vitamin B2]
0.7 mg
53.8 %
Niacin   [Vitamin B3]
8.5 mg
53.1 %
Pantothenic Acid   [Vitamin B5]
0.8 mg
16.5 %
Vitamin B6
0.8 mg
47.1 %
Folate   [Vitamin B9]
259.0 mcg
64.8 %
Vitamin B12
2.5 mcg
104.2 %
Vitamin C
0.0 gm
0.0 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
1.2 gm
8.0 %
Vitamin K
1.5 mg
1.3 %
Choline
20.0 mg
3.6 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
38.0 mg
2.9 %
Copper   [Cu]
0.3 mcg
33.3 %
Iron   [Fe]
28.0 mg
155.6 %
Magnesium   [Mg]
93.0 mg
22.1 %
Phosphorus   [P]
274.0 mg
21.9 %
Potassium   [K]
348.0 mg
7.4 %
Selenium    [Se]
40.9 mcg
74.4 %
Sodium   [Na]
102.0 mg
4.4 %
Zinc   [Zn]
2.5 mg
22.7 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
83.6 gm
30.4 %
Fiber
10.7 gm
38.2 %
Sugars
20.7 gm
 
Net Carbs
72.9 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
2.9 gm
3.7 %
Saturated Fatty Acids
0.4 gm
2.0 %
Monounsaturated Fatty Acids
1.2 gm
 
Polyunsaturated Fatty Acids
1.2 gm