CEREALS READY-TO-EAT, QUAKER, CAPN CRUNCHS HALLOWEEN CRUNCH  USDA NUTRITIONAL DATA

Cereals ready-to-eat, QUAKER, CAPN CRUNCHS Halloween Crunch contains 402 calories per 100 g serving. This serving includes 4.4 g of protein, 5.7 g of fat, and 85.1 g of carbohydrates. Of these carbs 2.5 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 82.6 g. A 100 g serving of Cereals ready-to-eat, QUAKER, CAPN CRUNCHS Halloween Crunch includes 0.0 mcg vitamin A, 0.1 mg vitamin C, 54.0 mg of magnesium, 19.6 mg of iron, and 11.0 mg of calcium. Cereals ready-to-eat, QUAKER, CAPN CRUNCHS Halloween Crunch is a part of the Breakfast Cereals food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
402
 
Total Fat
5.7 gm
7.3 %
Sodium
719.0 mg
31.3 %
Total Carbohydrates
85.1 gm
31.0 %
Protein
4.4 gm
8.8 %
Cholesterol
0.0 gm
0.0 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin   [Vitamin B1]
1.6 mg
133.3 %
Riboflavin   [Vitamin B2]
1.8 mg
138.5 %
Niacin   [Vitamin B3]
20.6 mg
128.5 %
Pantothenic Acid   [Vitamin B5]
0.0 mg
0.0 %
Vitamin B6
2.1 mg
124.7 %
Folate   [Vitamin B9]
0.0 mcg
0.0 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
0.1 gm
0.1 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.4 gm
2.8 %
Vitamin K
0.0 mg
0.0 %
Choline
0.0 mg
0.0 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
11.0 mg
0.8 %
Copper   [Cu]
0.0 mcg
0.0 %
Iron   [Fe]
19.6 mg
108.9 %
Magnesium   [Mg]
54.0 mg
12.9 %
Phosphorus   [P]
167.0 mg
13.4 %
Potassium   [K]
185.0 mg
3.9 %
Selenium    [Se]
0.0 mcg
0.0 %
Sodium   [Na]
719.0 mg
31.3 %
Zinc   [Zn]
15.4 mg
140.2 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
85.1 gm
31.0 %
Fiber
2.5 gm
8.9 %
Sugars
43.8 gm
 
Net Carbs
82.6 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
5.7 gm
7.3 %
Saturated Fatty Acids
3.1 gm
15.6 %
Monounsaturated Fatty Acids
1.4 gm
 
Polyunsaturated Fatty Acids
0.8 gm