CEREALS READY-TO-EAT, GENERAL MILLS, MULTI GRAIN CHEERIOS, PEANUT BUTTER USDA NUTRITIONAL DATA
Cereals ready-to-eat, GENERAL MILLS, Multi Grain CHEERIOS, Peanut Butter contains 390 calories per 100 g serving. This serving includes 6.8 g of protein, 6.2 g of fat, and 82.0 g of carbohydrates. Of these carbs 6.0 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 76.0 g. A 100 g serving of Cereals ready-to-eat, GENERAL MILLS, Multi Grain CHEERIOS, Peanut Butter includes 0.0 mcg vitamin A, 21.4 mg vitamin C, 57.0 mg of magnesium, 28.9 mg of iron, and 357.0 mg of calcium. Cereals ready-to-eat, GENERAL MILLS, Multi Grain CHEERIOS, Peanut Butter is a part of the Breakfast Cereals food category.
Daily value (
DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the
USDA
Basics
Total Carbohydrates
82.0 gm
29.8 %
Vitamins
Vitamin A, RAE
0.0 mcg
0.0 %
Thiamin [Vitamin B1]
1.3 mg
107.5 %
Riboflavin [Vitamin B2]
1.5 mg
115.4 %
Niacin [Vitamin B3]
17.9 mg
111.8 %
Pantothenic Acid [Vitamin B5]
0.0 mg
0.0 %
Folate [Vitamin B9]
0.0 mcg
0.0 %
Vitamin B12
5.4 mcg
225.0 %
Minerals
Calcium [Ca]
357.0 mg
27.5 %
Magnesium [Mg]
57.0 mg
13.6 %
Phosphorus [P]
214.0 mg
17.1 %
Potassium [K]
297.0 mg
6.3 %
Selenium [Se]
0.0 mcg
0.0 %
Sodium [Na]
447.0 mg
19.4 %
Carbohydrates
Carbohydrates
82.0 gm
29.8 %
Fats and Fatty Acids
Saturated Fatty Acids
0.9 gm
4.5 %
Monounsaturated Fatty Acids
2.7 gm
Polyunsaturated Fatty Acids
2.3 gm