CHERRIES, SOUR, RED, CANNED, HEAVY SYRUP PACK, SOLIDS AND LIQUIDS  USDA NUTRITIONAL DATA

Cherries, sour, red, canned, heavy syrup pack, solids and liquids contains 91 calories per 100 g serving. This serving includes 0.7 g of protein, 0.1 g of fat, and 23.3 g of carbohydrates. Of these carbs 1.1 g is fiber. The net carbs of a food are the number of carbohydrates less the number of carbs that come from fiber. So for this serving that net carbs value is 22.2 g. A 100 g serving of Cherries, sour, red, canned, heavy syrup pack, solids and liquids includes 36.0 mcg vitamin A, 2.0 mg vitamin C, 6.0 mg of magnesium, 1.3 mg of iron, and 10.0 mg of calcium. Cherries, sour, red, canned, heavy syrup pack, solids and liquids is a part of the Fruits and Fruit Juices food category.

Daily value (DV) refers to how much of a nutrient an average adult should consume, assuming a 2,000 calorie daily diet.
All nutrition data is for a 100 gm serving, as per the USDA
Basics
Nutrient
Amount
DV %
Calories
91
 
Total Fat
0.1 gm
0.1 %
Sodium
7.0 mg
0.3 %
Total Carbohydrates
23.3 gm
8.5 %
Protein
0.7 gm
1.5 %
Cholesterol
0.0 gm
0.0 %
Vitamins
Nutrient
Amount
DV %
Vitamin A, RAE
36.0 mcg
4.0 %
Thiamin   [Vitamin B1]
0.0 mg
1.3 %
Riboflavin   [Vitamin B2]
0.0 mg
3.0 %
Niacin   [Vitamin B3]
0.2 mg
1.1 %
Pantothenic Acid   [Vitamin B5]
0.1 mg
2.1 %
Vitamin B6
0.0 mg
2.6 %
Folate   [Vitamin B9]
8.0 mcg
2.0 %
Vitamin B12
0.0 mcg
0.0 %
Vitamin C
2.0 gm
2.2 %
Vitamin D
0.0 mcg
0.0 %
Vitamin E
0.2 gm
1.5 %
Vitamin K
1.4 mg
1.2 %
Choline
4.1 mg
0.7 %
Minerals
Nutrient
Amount
DV %
Calcium   [Ca]
10.0 mg
0.8 %
Copper   [Cu]
0.1 mcg
7.3 %
Iron   [Fe]
1.3 mg
7.2 %
Magnesium   [Mg]
6.0 mg
1.4 %
Phosphorus   [P]
10.0 mg
0.8 %
Potassium   [K]
93.0 mg
2.0 %
Selenium    [Se]
0.0 mcg
0.0 %
Sodium   [Na]
7.0 mg
0.3 %
Zinc   [Zn]
0.1 mg
0.5 %
Carbohydrates
Nutrient
Amount
DV %
Carbohydrates
23.3 gm
8.5 %
Fiber
1.1 gm
3.9 %
Sugars
22.2 gm
 
Net Carbs
22.2 gm
 
Fats and Fatty Acids
Nutrient
Amount
DV %
Fat
0.1 gm
0.1 %
Saturated Fatty Acids
0.0 gm
0.1 %
Monounsaturated Fatty Acids
0.0 gm
 
Polyunsaturated Fatty Acids
0.0 gm